The fall harvest season for Alaska Cod opened last week in Alaska’s Bering Sea, with a harvest limit of over 36,000 metric tons (over 79 million pounds). The Gulf of Alaska harvest season opens on ...

Editor's note: USA TODAY, with support from the Pulitzer Center, traveled to Alaska, Southern California, Florida and Maine to document climate change's effects on oceans and the people who fish in ...

Fishermen in the Bering Sea black cod fishery, off the US state of Alaska, say an increase in orcas picking off their catch is getting so bad, some are foregoing the season altogether. That's ...

Scientific American is part of Springer Nature, which owns or has commercial relations with thousands of scientific publications (many of them can be found at www ...

The second generation of leadership at Trident Seafoods, America’s biggest fishing company, commits to reinvesting billions to shore up its Alaska operations and pave the way for a third generation to ...

Since 1991, the weekly Fish Factor column has highlighted Alaska’s seafood industry with its annual no-holds-barred look back at some of the year’s best and worst happenings, and my choice for the ...