Originally opened by famed restaurateur Matt Dillon in 2008 and now run by chef Emily Crawford and her husband, Matt Dan, the Corson Building is one of the most beautiful spaces in the city. The ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. This is a curated ...

At Eater Seattle, we have to eat out a lot — it’s right there in the website name, next to “Seattle.” Sometimes, this ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. Providence Cicero still remembers the salad at Vestal, eight years later. It was a “huge ...

If you like bread-heavy pizza styles, get the Breezy Town. Not as massive and sauce-y as Windy City’s deep dish, the crust is ...

Often thought of as Seattle’s southern little sister, Tacoma has surged in population in the last decade, and Washington State’s third-largest city can definitely hold its own against its siblings ...

Capitol Hill is the beating, bloody heart of Seattle’s nightlife scene. It’s a historically queer neighborhood and a hub for activism where generations of Seattleites and tourists have gone out to eat ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. “Where should I eat in Seattle?” Whether you’re a first-time visitor or a lifer, that ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. Pike Place Market is that rare tourist destination that isn’t just for tourists. Ask nearly ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. When you try to define what makes Seattle a special city for food, what you end up with is a ...

From Caffe Vita to Espresso Vivace to Starbucks, Seattle has produced plenty of coffee giants over the decades — and promising mergers, such as Fulcrum, are responsible for some of the best brews ...